Mykonos Confidential

A decade of success is celebrated in an oasis of calm and simple luxury in the heart of Chora. Interni’s courtyard represents the epitome of minimalist white island décor by Paola Navone and is one of the most beautiful courtyards in the Cyclades. Under the Mykonian stars and bathed in candlelight, the atmospheric restaurant bar invites you for a romantic tete a tete with its sensuous cocktails such as the ginger mojito, and tempting fettuccini dishes like artichoke and fresh shrimp, away from the hectic pace of Chora.

The island’s experts are unanimous: the absolute Mykonian experience must include a degustation at the restaurant which pioneered the concept in Mykonos in its French-inspired menu. From 1971 to the present day it has continued to serve elegant cuisine from France and beyond. The few tables with romantic lighting denote sophistication and quality, with classic flavors like unique pies, lamb chops with rosemary, stuffed zucchini blossoms, and of course the famous ossobucco, a balance between European and Greek culinary traditions.

Nestled in the Little Italy of Mykonos, in Laka, the island’s Italian patrons have whispered in our ear that this is one of the essential places to taste the authentic pizza italiana, thin-crusted and kneaded in the traditional way. The various sauces and combinations of ingredients such as seafood, spicy salami, speck (sausage, northern Italy) as well as the accompanying fresh gnocchi, are to die for.

The famous hang-out for society and displaying oneself in Psarou no longer needs recommendations. Beyond the celebrity spotting and the delicious dishes dealing mainly in seafood, Nammos characterizes the ultimate deluxe summer atmosphere and of course the perfect service straight to your lounger, which resembles a real bed. After a swim, make sure you order perfectly grilled fish accompanied by a cosmopolitan aura of cocktails or even champagne, alongside the rich and famous, who are oblivious to the crisis.

This well known restaurant with decades of success has now moved further down the same lane, establishing itself in the lovely garden of the old Chez Maria. Under the bougainvillea and the perennial cactus, you are sure to be enchanted by intense flavors with ethnic touches, like risotto, chicken with peppers, tomatoes and cashews or veal in lemon sauce, but mostly by the European offerings, executed with great skill. The idyllic and flowery pergola proves the ideal setting for a summer evening, while the ambience matches the smiles of Nikos and Sara perfectly.

The mere fact that the staff will treat you like an old friend even when you come here for your first time is enough to make you return. But you will come back for many other reasons. For the cold cut assortments, or the Mykonos salad with cheese and louza, for good coffee, breakfasts or even for a chocolate waffle with ice cream. Whatever you choose, you can enjoy it late into the night in a jolly atmosphere, resulting from the great mix of locals and visitors.

From early morning until late evening, it is no coincidence that Blu blu is a favorite haunt of locals and visitors alike. Always crowded, it combines great views, island chic decor, a sophisticated menu and an internet area. You can choose from the extensive breakfasts, light snacks, and offerings such as salads, hot dishes and forbidden treats like waffles and brownies. Enhance your selection with a great cocktail such as the mojito gold with champagne and the chocolate martini, which will make a dream companion for the panoramic views of the sea and the sunset.

Really good coffee, fresh juices, rich breakfasts, light lunch dishes and sweet sins, combined with excellent cocktails and dinner menus, are just a few reasons to visit frequently. At night it is impossible miss the moments of  jollity in the restaurant, contrasting nicely with the relaxed atmosphere at the outer tables, which are perfectly located, overlooking both the sea and the most popular place to promenade.

At Aqua, you will feel the essence of the word ‘location’, as right next to your table the sea, the windmills and Little Venice create a magical setting. Best of all is the fact that Aqua is not just about its location, as might be expected, but boasts an exquisite menu, with Italian and Greek dishes that will enthrall you quite as much as the view. Order pasta with seafood or lobster risotto with mussels and, if you book early for one of the tables on the roof, get ready for the sunset of your life.

There is a good chance that you will have to drink a frozen margarita at the bar until you find a table, but this is a small evil, as it is one of the best drinks you have ever tasted, and will give you more time to choose from the rich tex-mex menu at one of this popular island’s favorite haunts. Amongst the Mexican motifs while listening to the (extremely good) music, enjoy chicken burritos, chili con carne, succulent quesadillas, and wings with barbeque sauce, as well as a variety of dishes with Asian influences.